Red Beans Parlor provides food that is healthy, with a focus on brown rice and red beans. Most of the items here are handmade. Chemical seasonings are not used and each item is carefully prepared by the couple that owns this place. All the menus are simple, but they are menus with a little Korean essence. The cafe has a relaxing space filled with tatami mats, in the style of an old folk house in the Showa era.
Recent Posts
- A Foreigner’s Complete Guide to Noh: Japan’s Traditional Theatre of Elegance and Mystery
- Kamakura Street Food: Discover the Top 5 Flavours of Kamakura
- Types of Sakura: Your Ultimate Guide to 5 of Japan’s Prettiest Cherry Blossoms
- Sakura Through the Seasons: Discover Japan’s Year-Round Cherry Blossom Magic
- Kendo: A Clueless Foreigner’s Complete Guide to Japan’s Traditional Martial Art
Recent Comments