If you visit Japan in November, you’re in for a treat. The weather is crisp and cool, making it perfect for wandering through the streets and soaking up the stunning autumn scenery. As you explore, you’ll find trees glowing with reds, oranges, and yellows all around you. It’s a calm, inviting time of year, where both the cities and nature show off their best autumn colours.
November is also packed with opportunities to experience Japan’s rich culture. Throughout the month, local festivals bring communities together in celebration, with traditional music, clothing, and performances filling the air with excitement.
Some of these festivals, like the ones you’ll find in Kyoto or Saga, have been celebrated for centuries! There’s something special about joining in these events—you feel like you’re getting a glimpse into Japan’s history, all while still enjoying the comforts and energy of modern life.
And for food lovers, November is a real highlight. This is the time of year when seasonal dishes come to life, with cosy foods like roasted sweet potatoes, hearty crab dishes, and warm soups becoming available just as the weather turns cooler. As you explore Japan’s streets and markets, you’ll be able to grab these delicious snacks and meals, making the experience even more memorable.
Whether you’re drawn in by the beautiful landscapes, exciting cultural festivals, or simply the chance to taste Japan’s autumn flavours, November is a truly unforgettable time to visit.
November Weather in Japan: What to Expect
By November, autumn is in full swing across Japan. The mornings are crisp, and the evenings are cool, which feels really refreshing after the hot summer. The weather depends on where you are, but overall, the temperatures are just right for spending time outdoors.
Hokkaido:
Japan’s northernmost island starts to feel winter in November, with temperatures ranging between 0°C and 10°C. Early in the month, you might still see some of the autumn colours, but as the days go on, snow becomes more frequent. It’s a great time for those who love winter activities or want to see Hokkaido’s landscapes before they’re fully covered in snow. Be sure to dress warmly and pack layers, as the evenings can be especially cold.
Tohoku:
In the Tohoku region, temperatures in November range from 5°C to 15°C. This area is famous for its stunning autumn colours, and early November is a prime time to enjoy koyo (autumn leaf viewing) in places like Lake Towada and Oirase Gorge. The cooler weather is perfect for outdoor activities like hiking, but be prepared for colder temperatures as the month progresses, especially in the mountains.
Kanto (Tokyo):
In Tokyo and the Kanto region, November brings cool yet comfortable weather, with temperatures ranging from 10°C to 18°C. The parks, such as Shinjuku Gyoen and Ueno Park, are filled with beautiful autumn colours, making it a fantastic time for leisurely walks and sightseeing. The clear skies and mild temperatures make it one of the best times to explore the city, with little chance of rain.
Kansai (Kyoto & Osaka):
The Kansai region, including Kyoto and Osaka, enjoys mild autumn weather in November, with temperatures ranging from 8°C to 18°C. Kyoto’s famous temples and shrines, like Kinkaku-ji and Kiyomizu-dera, are framed by stunning red and orange leaves, creating picturesque scenes. The comfortable weather also makes Osaka’s vibrant streets and food markets even more enjoyable for visitors.
Chubu (Japanese Alps & Nagoya):
In the Chubu region, particularly in the Japanese Alps, November brings cooler temperatures ranging from 5°C to 15°C. It’s a great time for hiking and exploring the area’s natural beauty, especially as the fall colours peak in early November. Nagoya, located closer to the coast, stays slightly warmer, making it a nice balance for both city and nature lovers.
Chugoku (Hiroshima & Okayama):
In the Chugoku region, November temperatures range from 10°C to 18°C. It’s an excellent time to visit historical sites like the Hiroshima Peace Memorial Park or hike the trails on Miyajima Island. The maple trees are ablaze in red and gold, creating beautiful landscapes against the region’s cultural landmarks, and the mild weather makes outdoor exploration very pleasant.
Shikoku:
November temperatures in Shikoku range from 12°C to 20°C, making it an ideal time for outdoor activities, including the famous Shikoku Pilgrimage. The island’s rural scenery is particularly peaceful in autumn, with the changing leaves adding to the natural beauty. It’s a perfect time for those seeking both spiritual and scenic experiences.
Kyushu:
Kyushu enjoys mild weather in November, with temperatures between 12°C and 20°C. This makes it a great time for exploring cultural cities like Fukuoka and Kumamoto, or hiking Mount Aso, Japan’s largest active volcano. The cooler air makes outdoor activities much more comfortable, and the changing autumn colours provide a stunning backdrop for any adventure.
Okinawa:
Okinawa remains warm in November, with temperatures between 18°C and 24°C. While much of Japan is experiencing autumn, Okinawa still offers beach-friendly weather and fewer crowds. It’s a peaceful time to enjoy the island’s warm waters and tropical scenery, although there may be occasional rain showers, so checking the weather forecast is a good idea.
Packing Tips for November
Packing for Japan in November is all about being ready for changing temperatures throughout the day. The weather can start cool in the morning, warm up a bit in the afternoon, and then get chilly again in the evening. So, the key to being comfortable is layering your clothes so you can adjust to the different temperatures as you go about your day.
Layered Clothing
In November, it’s important to bring clothes you can layer. Lightweight sweaters, long-sleeved shirts, and a warm jacket are must-haves. In southern parts of Japan, like Tokyo or Kyoto, these layers should keep you warm enough during the day, but you might want something heavier if you’re going to northern regions like Hokkaido, where it gets colder. In those areas, you’ll need a thicker coat or even some thermal clothing for the chilly evenings and early mornings.
Comfortable Shoes
Whether you’re strolling through Tokyo’s parks, visiting temples in Kyoto, or hiking in scenic spots like Nikko, you’ll be walking a lot. Comfortable shoes are a must! Choose shoes that are good for walking and can keep your feet warm, especially if you’re planning to spend a lot of time outside.
Weather Gear
November generally has clear skies, but there’s always a chance of rain. It’s smart to bring a small umbrella or a light rain jacket, just in case. This way, you won’t get caught in an unexpected shower and can continue enjoying your day, rain or shine.
Autumn Accessories
As the temperatures drop in the evening, having a few extra accessories will help keep you warm. Pack a scarf, gloves, and maybe even a hat. These don’t take up much space in your bag, but they’ll make a big difference in keeping you cosy during the cooler nights, especially if you’re in areas where the temperature drops more sharply.
Overall, packing smart for November in Japan means thinking about layering up and being prepared for both cool and mild weather. Whether you’re in the city or exploring nature, these tips will help you stay comfortable and enjoy your trip to the fullest!
Festivals and Cultural Events in November
November is an exciting time to visit Japan because the country’s rich history and traditions come to life with a variety of festivals and celebrations. These events are a great way to experience Japan’s unique culture and see how local people celebrate important occasions. Here are a few key festivals you can check out if you’re visiting in November:
Shichi-Go-San (7-5-3 Festival)
This special festival, celebrated on November 15, is all about children. It’s a coming-of-age tradition for boys who are three or five years old, and girls who are three or seven. Families dress their children in beautiful traditional clothing, like kimonos, and take them to shrines to pray for their health and happiness as they grow.
If you happen to be near a shrine, especially in places like Tokyo’s Meiji Shrine or Asakusa Shrine, you’ll see lots of cute children in their best outfits, making it a heartwarming sight.
Arashiyama Momiji Festival (Kyoto)
If you’re in Kyoto around mid-November, don’t miss the Arashiyama Momiji Festival. This event celebrates the breathtaking autumn leaves in the Arashiyama area, which is famous for its natural beauty. During the festival, you can watch boats float down the river, carrying performers dressed in traditional costumes.
The boats are decorated to match the season, and the bright red and orange leaves in the background make the whole scene feel magical. It’s a wonderful way to enjoy both Japan’s culture and its stunning autumn scenery.
Karatsu Kunchi (Saga)
For a more energetic celebration, check out the Karatsu Kunchi festival in Saga, which takes place in early November. This three-day event is famous for its huge floats, called hikiyama, that are paraded through the streets of Karatsu City in Kyushu. These floats are beautifully decorated and can be as tall as 7 metres (about 23 feet).
The festival has been around for over 400 years and is considered an important part of Japan’s cultural heritage. The lively atmosphere, with music, dancing, and crowds of excited people, makes this a must-see if you’re in Kyushu during November.
Tokyo Ramen Show
If you’re a food lover, the Tokyo Ramen Show is a must-visit event. This delicious event happens at the beginning of November at Komazawa Olympic Park and is one of the biggest ramen festivals in Japan. You can try ramen from all over the country, each with its own unique flavours and regional ingredients.
From classic soy sauce ramen to creamy tonkotsu (pork broth), there’s something for everyone. It’s a great way to warm up on a chilly November day while sampling some of the best ramen Japan has to offer.
Tori-no-Ichi (Tokyo)
Another popular November event in Tokyo is the Tori-no-Ichi Festival, held at the Otori Shrine in Asakusa and other shrines around the city. This festival happens on specific days in November, known as “days of the rooster,” according to the traditional Japanese calendar. People come to pray for good fortune and success in business for the coming year.
The highlight of this festival is the colourful kumade (rake) stalls, where beautifully decorated bamboo rakes are sold as lucky charms. You’ll hear energetic cheers and chants as people buy and bless their kumade, making for a lively and unique cultural experience.
Nature’s Beauty: November Foliage
November is one of the best months to see Japan’s stunning fall colours. The whole country comes alive with bright red, orange, and yellow leaves, making it a perfect time to enjoy the outdoors.
Here are some top spots to see the best autumn leaves and enjoy the season to the fullest:
Kyoto
Kyoto is a must-visit in November if you love beautiful fall scenery. The city’s temples and shrines look even more amazing with the red and orange leaves all around.
A great place to start is Kiyomizu-dera, a famous temple that gives you a fantastic view of the city and the autumn trees from its wooden platform. Another awesome spot is Tofuku-ji, where you can see tons of maple trees turning bright red. If you like walking, don’t miss the Philosopher’s Path—it’s a quiet, scenic walk along a canal lined with colourful trees.
After your walk, you can warm up with some matcha tea and traditional sweets in one of Kyoto’s cosy teahouses.
Nikko National Park
Just a couple of hours from Tokyo, Nikko is the perfect place for a day trip or weekend getaway. The combination of mountains, waterfalls, and colourful trees makes it feel like a fairy tale. Visit Kegon Falls, one of Japan’s most famous waterfalls, where the autumn leaves create a stunning backdrop.
Nearby Lake Chuzenji is also a great spot for relaxing or having a picnic by the water while enjoying the fall colours. While you’re in Nikko, don’t forget to try yuba, a local specialty made from tofu skin—it’s tasty and unique to this region.
Fuji Five Lakes
If you want to see Mount Fuji in all its glory, November is one of the best times to go to the Fuji Five Lakes area. The cooler weather usually means clear skies, so you can get a perfect view of Mount Fuji with its snow-covered peak, surrounded by bright autumn leaves. Lake Kawaguchi is especially popular for its views, and you can even take a boat ride on the lake for an even better photo-op.
After enjoying the scenery, grab some Hoto noodles—a local dish that’s perfect for warming up on a chilly day. These thick, flat noodles are served in a hot miso-based soup with lots of veggies and are super filling.
Tokyo Parks
If you’re staying in Tokyo, you don’t have to leave the city to enjoy the fall colours. Some of the best places to see autumn leaves in the city include Shinjuku Gyoen and Yoyogi Park, where the leaves turn brilliant shades of red and yellow.
These parks are great for a relaxing afternoon walk, and they have plenty of spots where you can stop for a picnic or just take in the views. While in Tokyo, try some seasonal street foods like yaki-imo (roasted sweet potatoes) or grab a cup of hot green tea from a vending machine to keep warm as you explore.
Seasonal Foods to Try in November
Autumn in Japan is not just about the beautiful fall leaves—it’s also a time to enjoy some amazing seasonal foods. With the harvest in full swing, November brings a lot of delicious dishes and snacks that you won’t want to miss.
Kaki (Persimmons)
November is the peak season for kaki, also known as persimmons. These sweet, orange fruits are super popular during the fall. You can eat them fresh, where they’re juicy and soft, or try hoshigaki, which are dried persimmons. The dried ones have a chewy texture and an even sweeter taste.
You’ll see persimmons sold at markets and even in some grocery stores. They’re a great snack to take with you as you explore the fall scenery, and they taste like autumn in every bite.
Yakiimo (Roasted Sweet Potatoes)
As the weather cools down, one of the best street foods to warm you up is yakiimo, or roasted sweet potatoes. You’ll often see vendors selling these from trucks or stands, and you can smell the sweet, toasty aroma from a distance. The potatoes are roasted until the inside is soft and creamy, and they’re served piping hot.
You can eat them just as they are, with no toppings needed because they’re naturally sweet and delicious. It’s the perfect snack to enjoy while wandering around parks or temples.
Oden
As the temperatures drop in November, oden becomes a favourite comfort food. Oden is a hot pot dish made with a variety of ingredients like daikon (Japanese radish), boiled eggs, fish cakes, and tofu, all simmered in a light, savoury broth.
You’ll find oden in convenience stores, food stalls, and restaurants. It’s a great way to warm up after a chilly day of sightseeing. You can pick and choose the ingredients you like, and it’s usually served with a bit of mustard to add some extra flavour. It’s a hearty, satisfying meal that will keep you cosy in the cold.
Crab
November kicks off crab season in Japan, especially in places like Hokkaido and along the Sea of Japan coast. Fresh crab is a delicacy, and you’ll find it served in a lot of different ways—grilled, steamed, or in a hot pot called kani nabe. The crab meat is tender, sweet, and packed with flavour.
If you’re in Hokkaido, don’t miss the chance to try taraba (king crab) or zuwaigani (snow crab). Whether you’re having it at a fancy restaurant or a local market, crab is a seasonal treat that you won’t forget.
November in Japan: A Season to Remember
November in Japan is an amazing time when everything comes together—vibrant fall colours, deep cultural traditions, and delicious seasonal foods. Whether you’re wandering through Kyoto’s ancient temples, admiring the stunning autumn leaves in Nikko, or trying warm street food like roasted sweet potatoes, every day feels like a new adventure.
The cool, pleasant weather makes it easy to spend hours outdoors exploring, and since it’s not the busiest tourist season, you can enjoy these experiences without feeling rushed or crowded.
This month is perfect for soaking up Japan’s natural beauty, from the glowing red maple leaves to the clear views of Mount Fuji. And after a day of sightseeing, you can relax with hearty local dishes like oden or fresh crab, making sure to sample the seasonal treats that only come around in autumn.
