Kawachiya is a famous gourmet restaurant that has been in business for 250 years. It is said that this restaurant used to be a teahouse that a farmer started as a side business for worshipers of Teishakuten. Kawachiya has a large hall that can accommodate 100 people and private rooms. Long been popular for their carp and eel dishes, Kawachiya has been known for their fantastic cuisine and is loved by both local and international visitors.
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