At Zaichi Tsukishima Honten, you can enjoy the highest quality Hida beef with a good amount of fat. The interior of the restaurant is a simple space with a mature atmosphere.
We recommend trying the Kujo-negi Horumon Set with Kujo-negi (Japanese leeks). It is simple, seasoned only with salt and pepper, but the flavour of the meat is brought out and it is excellent.
Another speciality of this restaurant is the “Gocha-maze-yaki. The combination of the various meats and the secret sauce is so excellent that many repeat customers keep coming back for more.